Not everyone relishes the idea of wielding a knife to carve out adorable faces for the porch, especially if you happen to live in a neighborhood where they’re likely to end up smashed in the street before the festivities are through, but with all the pumpkins around, it’s hard not to wonder to what other purpose these seasonal treats can be put.
Briana Rognlin of BlissTree has seven ideas and recipes you can use from now until Christmas to make the season more festive and delight your guests with your ingenuity.
German Pumpkin Soup (Kurbissuppe) (above)
This authentic German soup isn’t just cute; it’s full of fresh, healthy ingredients and lots of spice. Perfect for fall.
Sausage, pumpkin couscous, and a slew of fall flavors stuff these adorable little pumpkins (that would otherwise be stuffed in the garbage).
Full story at BlissTree.
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