Q-and-A: A taste of this year’s Worlds of Flavor conference
The Culinary Institute of America will kick off the 15th annual Worlds of Flavor International Conference and Festival on Thursday in Napa Valley, Calif. I spoke with Anne McBride, culinary program and editorial director for strategic initiatives at the CIA, about the theme of this year’s conference and what trends attendees can expect.
Full story at SmartBrief Social Media.
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